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I’m so glad we made it to March. The times are rising longer already and I like how the spring sunshine illuminates our kitchen. We even spied some recent inexperienced daffodil leaves within the neighbor’s yard yesterday. We’ve simply returned from every week in sunny Maui (Grace was delighted by the waves on the seashore!), and we’re recovering from some colds that we introduced again with us.
Asparagus is on its manner and we’ll lastly have extra recent fruit and veggies to work with this month. I’m wanting ahead to cooking my favourite inexperienced curry quickly, proven beneath. You’ll discover extra seasonal recipes on this submit!
Asparagus
Thai Inexperienced Curry with Spring Greens
Simply gluten free and vegan
“I made this for dinner tonight and it was the very best inexperienced curry I’ve ever had, higher than our favourite restaurant the place we get it. So grateful I discovered this recipe so I could make it at residence. Thanks a lot for sharing, it was completely scrumptious!!!” – Ashley
Avocado
Avocado Toast (Plus Suggestions & Variations)
Simply gluten free and vegan
“Love your concepts. I usually have mine with chili flakes and poached eggs. Now gonna attempt with tomato and balsamic.” – Tracy
Broccoli
Greek Broccoli Salad
Gluten free and simply vegan
“I opted to make use of feta, not olives and this salad turned out DELICIOUS! I introduced it to a potluck and it was well-received, I’ll positively make it once more.” – Anna
Brussels Sprouts
Roasted Brussels Sprouts and Crispy Baked Tofu with Honey-Sesame Glaze
Simply gluten free and simply vegan
“This was actually scrumptious! Even my daughter liked it and he or she by no means loves my forays into vegan cooking! I’ll positively make this once more.” – Tali
Extra Brussels sprout recipes »
Cabbage
Sizzling Pink Coconut Slaw
Gluten free and simply vegan
“This was scrumptious! We devoured all of it. Our 3-year-old even mentioned “Num, num!”, and he or she isn’t normally an enormous cabbage fan.” – Amanda
Cauliflower
Baked Ziti with Roasted Greens
Simply gluten free
“Oh my goodness!!! This was soooo good. I used Cascone’s sauce, as a result of that was what we at all times have. My favourite factor was that the cauliflower soaked up the sauce. That is positively one to make once more.” – Diane
Citrus fruits
Vibrant Orange & Arugula Salad
Gluten free
“Scrumptious! I doubled it and used cara cara, navel and blood oranges for a low-key banquet. My pals actually favored the flavors, and it seems SO fairly the best way Kate has sliced the oranges.” – Lily
Extra orange recipes » (additionally grapefruit, lemon, lime and clementines)
Greens
Lemony Roasted Broccoli, Arugula & Lentil Salad
Gluten free and simply vegan
Extra arugula recipes » (additionally spinach)
Mushrooms
Portobello and Poblano Fajitas
Simply gluten free and simply vegan
“I like this recipe and have made it a number of occasions. I serve it with a aspect of spanish rice and a few vegetarian refried beans. I’ve made this for company and everybody has been very impressed :)” – Chase
Peas
Spring Pea and Asparagus Pasta
Simply gluten free
“I’m at all times on the lookout for recipes that embody plenty of veggies so this was good for me. It was my first time cooking with asparagus, recent parsley, and scallions (I confused shallots with scallions. They’re each onion-like so I used to be shut!). My favourite factor about this recipe was the flavoring that the lemon juice added and my final favourite was the massive chunk of parsley that I took! Thanks lots!” – Loni
Radishes
Spring Carrot, Radish and Quinoa Salad with Herbed Avocado
Gluten free and simply vegan
“I simply had this salad at this time and liked it! I’m so blissful I made 2 servings so I can take pleasure in it once more tomorrow. Thanks for sharing this recipe, Kate! Trying ahead to making an attempt a few of your different recipes within the close to future.” – Jen
Candy Potatoes
Hearty Candy Potato, Arugula & Wild Rice Salad with Ginger Dressing
Gluten free and simply vegan
“My husband first mentioned “this is among the finest salads you’ve ever eaten, proper?” adopted definitively by “that is the very best salad I’ve ever had.” Thanks for this phenomenal recipe, Kate!!! “Meal in a bowl” is correct!” – Jill
Don’t overlook to tag your recipe photographs #cookieandkate so we will all see them! If you happen to’re on the lookout for an ingredient that didn’t make the checklist, test my ingredient index for related recipes.
Extra assets you would possibly admire: 23 make-ahead breakfast recipes, 45 recipes that pack nicely for lunch and 20 easy weeknight dinners. You possibly can store my important kitchen gear right here. Don’t overlook to comply with us on Pinterest for a gradual stream of recipe inspiration!
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